Figaro Green Peppercorns 100g
Green peppercorns are derived from the pepper plant as unripe berries and turned into black pepper after they are dried and oxidized.
Fresh green peppercorns are very perishable and need to be pickled in order to be preserved.
They are generally used as a spice in Italian and Mediterranean dishes.
Ingredients: green peppercorns (60%), water, vinegar and salt.
Product of Spain
Net Weight: 100g
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