Zefir European Marshmallow White & Pink 10pc
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Zefir European Marshmallow Pink & White
Zefir (also zephyr or zephir) is a type of soft confectionery made by whipping fruit and berry purée (mostly apple puree) with sugar and egg whites with subsequent addition of a gelling agent like pectin, carrageenan, agar or gelatin.
It is commonly produced and sold in the countries of the former Soviet Union. The name given after the Greek god of the light west wind Zephyr symbolizes its delicate airy consistency.
The form typically resembles traditional meringue. However in contrast to commercial meringue it never crisps. It is usually of white or rose color. Chocolate-coated versions are also widespread. In contrast to the other chocolate-coated marshmallow-like confectioneries they do not include a biscuit layer.
Ingredients: sugar, apple jelly, syrup, egg white, pectin, sodium citrate, citric acid, vanilla.
Product of Ukraine
Net weigh: about 470g (10 double-half pieces)
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