Godard Marbré of Duck Liver with 2% Summer Truffles Tin 310g

Terrine of Duck Liver - 20 % Duck Foie Gras

The Marbré of Duck Liver with Summer Truffles is a delicious blend of flavours : a traditional stuffing enriched with summer truffles and with several layers of duck foie gras. An exceptional starter for your gatherings with your family and friends!

Traditional pork farce associated with millefeuille of duck foie gras
With Summer truffles

Ingredients: Pork meat, duck foie gras 20%, duck liver, water, duck fat, pork liver, egg, Tuber Aestivum summer truffle 2%, salt, Tuber Aestivum summer truffle juice, Armagnac, wheat fiber, Port wine, truffle aroma (hazelnut, sulphites), spices, sugar.

Product of France.

Net weight: 310g

(991051)

SKU	991051
Brand	Maison Godard, France
Shipping Weight	0.4100kg
Shipping Width	0.120m
Shipping Height	0.060m
Shipping Length	0.070m
Shipping Cubic	0.000504000m3
Unit Of Measure	each

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